The Story Behind Gut To Go's Glow-Up

For years, you've known this snack as our Granola Snack Bites, the ones with probiotics baked right in, in Apple Cinnamon, Berry Burst, and Chocolate. It built a loyal following one crunchy handful at a time.
But we realized something: a great product deserves a name and a look that actually tell its story.
What changed:
We enhanced the recipe with apple cider vinegar, giving it an extra layer of digestive support alongside the probiotics that were already there. Then we gave it a name you can't misread on a shelf — Gut To Go™ — and packaging with the energy to match.
What stayed exactly the same:
- Organic, gluten-free oats
- Sunflower and pumpkin seeds for plant-based protein
- Just 5 grams of sugar per serving
- 1 billion live probiotic cultures per serving
- Made in our dedicated allergen-free facility in Etobicoke, Ontario, free from the top 11 priority allergens
As our CMO Megan Loach Tomulka put it: "We knew this product tasted great and had a loyal fan base, but it was barely scratching the surface of its potential on shelf. It deserved a glow-up, a name that's crystal clear and packaging with some real energy behind it, so shoppers get it in two seconds flat: great taste, real gut health benefits."
So if you're an old fan wondering where your Granola Snack Bites went — they didn't go anywhere. They just leveled up.
Gut Health, Made Delicious. Welcome to the next chapter.
