Bagel and Beet Hummus

Toast Tuesday but make it a remix with a Bagel and Beet Hummus! 💕⁠ ⁠

We love beets for their antioxidant properties and adding it into a protein packed hummus as the perfect lunch and snack companion! ⁠ ⁠

Recipe below for the best Beet Hummus ⭐⁠ ⁠

Ingredients

• 1 medium sized beet, roasted⁠
• 1 3/4 cup chickpeas, cooked⁠ 
• 1 small lemon, juiced⁠
• 1 clove garlic ⁠
• 1 tsp cumin⁠ 
• 2 tbsp tahini⁠
• 1/4 cup olive oil⁠
• 1/2 cup water⁠
• 1/2 tsp pink salt⁠
• Pinch chilli flakes⁠
• Cracked pepper⁠ ⁠

Method

1.  Place all ingredients into a food processor and blend until smooth and creamy. ⁠
2. Scrape down sides as needed and add more water, a tablespoon at a time to make sure it doesn't get runny. ⁠
3. Place in container with a lid for up to 10 days. Enjoy!