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Eggplant Burgers
August 06 2020
We see you long weekend and YUM you look good! 🍔✨ We love trying new ways to get our plant grill on and enjoy all the deliciousness of a burger with all the nutrient goodness of plants. Here is an Eggplant Burger that turned out 👌🌿 We recommend enjoying with a side of some Smoky Cheeze Superfood Coconut Chips to round...
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Red Beet Pasta with Pistachio Pesto
June 18 2020
Here’s a fresh take on Pesto Pasta that can’t be Beet! 💥Keeping a varied diet and eating a “rainbow” of colours is the best way to ensure you’re getting a wide array of nutrients, vitamins and minerals. We love this Red Beet Pasta as a different way to enjoy beets, especially in the summer. The Pesto can be made nut...
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Spring Chickpea Pasta
May 19 2020
Here is a hearty, flavour packed meal. It’s that good you might want to make extra so you have lunch leftovers the next day. Pro Tip: The Kale Walnut Pesto for the pasta holds up in the fridge for 3 days and is delicious on a quick salad or falafel wrap in a pinch.
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Gluten Free Vegan Asparagus and Potato Pizza
April 18 2020
Who is ready for this gorgeous Spring pizza? We are! This is a fresh and fun take on pizza night with asparagus, potato and chive blossoms. Make it vegan and gluten free by using a plant-based cheese like this Daiya option and cauliflower pizza crust! Don't forget to top with Rawcology Rockin' Ranch Superfood Coconut Chips for some extra crunch!Â
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Mushroom Stuffed Caps
April 18 2020
These savoury shroom caps are so delicious for the main event with a salad at dinner or an excellent side. They don’t take a lot of time or prep and pack a lot of flavour. We like them topped with Rawcology Smoky Cheeze Superfood Coconut Chips. Enjoy!
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Vegan Matzo Ball Soup
April 09 2020
Happy Passover to all that celebrate! 💛 Loving this Vegan Matzo Ball Soup recipe by @connoisseurusveg that we made.. yum! 💫
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Plant Protein Radicchio Cups
March 12 2020
Try these fresh and delicious Plant Protein Radicchio Cups with chickpea “mock tuna”, beet hummus and tahini dressing for dinner tonight! Chickpea is a great plant-based protein and this is a fresh and delicious way to enjoy them. This is a 3 part recipe, including “Mock Tuna", Beet Hummus, and Tahini Dressing.
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Spinach and Cauliflower Cream Stuffed Pasta Shells
February 09 2020
Cauliflower is such a versatile ingredient that provides a ton of fiber and essential nutrients. It’s also delicious and has a hearty filling flavour in any recipe. Can’t go wrong! Recipe by @plantd.co 🔥
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